Sesame oil, also known as gingelly or til oil, isobtained from sesame seeds. It plays a prominent role in Asian cuisine and alsoalternative medicine. Oil is expressed from sesame seeds either by simplycrushing or toasting over heat. The first method provides cold-pressed sesame oil. While cold-pressed sesame oil is pale yellow, hot-processed sesame oilshave darker shades and markedly different flavor. Apart from the mild, nuttyflavor of cold-pressed sesame oil, it contains a higher proportion of fatty acids than sesame oil obtained from heated seeds. In addition, the sesamolin contentof cold-pressed sesame oil protects it from oxidation and, there fore, increasesits shelf-life. Owingto the rich industrial experience and expertise in this business, we areinvolved in providing a supreme quality array of Sesame Oil.